Honey Mustard Lentil Salad (2 servings)

Name: Honey Mustard Lentil Salad (2 servings)
Ingredients: 1 tbsp whole grain mustard; 1 tbsp lemon juice; 1 tbsp honey; ¼ tsp sea salt; 2 tbsp shallot (thinly sliced); 1 ¼ cups lentils, cooked; 1 ½ cups baby spinach

Fresh lentil salad with spinach, onions, and lemon wedges, highlighting healthy, plant-based nutrients. Perfect for nutritious, antioxidant-rich meals and wellness-focused eating routines.

1 tbsp whole grain mustard

1 tbsp lemon juice

1 tbsp honey

¼ tsp sea salt

2 tbsp shallot (thinly sliced)

1 ¼ cups lentils, cooked

1 ½ cups baby spinach

1. In a mixing bowl, whisk together the mustard, lemon juice, honey, and salt.
2. Gently toss in the shallots, lentils, and spinach until well incorporated. Divide onto plates and enjoy!