Cook quinoa as directed and rinse thoroughly
Bring broth to a boil, add quinoa and simmer uncovered for 15 minutes or until broth is well absorbed
Transfer quinoa to large bowl, mix in small amount of olive oil to prevent sticking and allow to cool
In a small bowl, mix together remaining oil, vinegar, lemon oil, parsley and garlic in small bowl
Add zucchini, mushrooms, broccoli and onion to quinoa and toss well with dressing mixture, dill, salt and pepper
Chill before serving
Ingredients
Directions
Cook quinoa as directed and rinse thoroughly
Bring broth to a boil, add quinoa and simmer uncovered for 15 minutes or until broth is well absorbed
Transfer quinoa to large bowl, mix in small amount of olive oil to prevent sticking and allow to cool
In a small bowl, mix together remaining oil, vinegar, lemon oil, parsley and garlic in small bowl
Add zucchini, mushrooms, broccoli and onion to quinoa and toss well with dressing mixture, dill, salt and pepper
Chill before serving