PB & J Energy Balls
  cup all natural peanut butter
 1 cup pitted dates
 ¾ cup oats (rolled)
 2 ½ tbsp strawberry jam
1

1. Add all ingredients to a food processor and pulse until the mixture has a coarse crumb and sticks together. Use a teaspoon or one-inch cookie scoop to scoop out the mixture and roll it into balls. Enjoy!

Notes
2

Leftovers
Refrigerate in an airtight container for up to one week.

Serving Size
One serving is two energy balls.

Additional Toppings
Crumbled freeze-dried strawberries.

Ingredients

  cup all natural peanut butter
 1 cup pitted dates
 ¾ cup oats (rolled)
 2 ½ tbsp strawberry jam

Directions

1

1. Add all ingredients to a food processor and pulse until the mixture has a coarse crumb and sticks together. Use a teaspoon or one-inch cookie scoop to scoop out the mixture and roll it into balls. Enjoy!

Notes
2

Leftovers
Refrigerate in an airtight container for up to one week.

Serving Size
One serving is two energy balls.

Additional Toppings
Crumbled freeze-dried strawberries.

Notes

PB & J Energy Balls (10 servings)