1 large cucumber
⅛ tsp ground black pepper
6 tbsp hummus
6 tbsp roasted red pepper, chopped
6 tbsp crumbled feta
1
Use a vegetable peeler to shave off long, thin slices of cucumber.
2
Sprinkle each slice of cucumber with a pinch of black pepper. Evenly spread about 1½ tsp. of hummus on each cucumber slice. Sprinkle 1½ tsp. of chopped red pepper and 1½ tsp. of crumbled feta on each slice.
3
Pick up one end of the cucumber slice and roll the cucumber around the filling. End with the seam on bottom and secure with a toothpick.
Ingredients
1 large cucumber
⅛ tsp ground black pepper
6 tbsp hummus
6 tbsp roasted red pepper, chopped
6 tbsp crumbled feta