Spicy Black Bean Avocado Dip (4 servings)

Name: Spicy Black Bean Avocado Dip (4 servings)
Ingredients: 1 avocado, medium; 1 cup black beans (drained, rinsed); 1 lime (juiced); ½ tsp sea salt; 1 ½ tbsp cilantro (chopped); 1 jalapeño pepper (seeds removed, finely diced); ¼ cup red onion (finely diced)

Creamy guacamole dip garnished with fresh cilantro in a rustic bowl, perfect for healthy snacking and nutritious gatherings.

1 avocado, medium

1 cup black beans (drained, rinsed)

1 lime (juiced)

½ tsp sea salt

1 ½ tbsp cilantro (chopped)

1 jalapeño pepper (seeds removed, finely diced)

¼ cup red onion (finely diced)

1. Add the avocado, black beans, lime juice, and salt to a blender. Blend until smooth.
2. Transfer the mixture to a serving bowl. Add in the cilantro, jalapeño, and red onion. Mix well and enjoy!